Arctic Farmhouse No 3

DESCRIPTION

In the third release in our Arctic Farmhouse series, we added good amounts of carrot in the brewing process, and balanced it with some cinnamon. Brewed exclusively with Norwegian malts and fermented with kveik farmhouse yeast for extra fruity notes.

INGREDIENTS

Water, malted barley, wheat, oats, hops, carrot, cinnamon and yeast.
Unfiltered and unpasteurized.
Serving temperature 4 - 6ºC.

---

Can | 440 ML | 7,0 % ABV

---

Bruk av alkohol kan gi ulike skadevirkninger.
Nærmere informasjon finner du her.